Curried Quinoa
Curried Quinoa might be just the main course you are searching for. One portion of this dish contains about 15g of protein, 7g of fat, and a total of 372 calories. This recipe serves 2. A mixture of garlic, salt and pepper, onion, and a handful of other ingredients are all it takes to make this recipe so tasty. It is a good option if you're following a gluten free, dairy free, and vegetarian diet.
Instructions
Heat oil in a large skillet over medium heat.
Add onion and garlic and cook and stir for 2 minutes; add quinoa and cook and stir until lightly toasted, about 5 minutes.
Pour broth into the pan and bring to a boil. Reduce heat and add curry and chile powders; cover and simmer until tender, about 25 minutes. Season to taste with salt and pepper.