Curried Cumin Potatoes
Curried Cumin Potatoes requires about 35 minutes from start to finish. This recipe serves 8. One serving contains 128 calories, 3g of protein, and 4g of fat. Not A mixture of cilantro, new potatoes, ground pepper, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is a good option if you're following a gluten free, fodmap friendly, whole 30, and vegan diet.
Instructions
Place whole potatoes into a saucepan with water to cover. Bring to a boil, and cook until just tender.
Drain, and cut potatoes into quarters. Set aside to keep warm.
Heat oil in a large saute pan over medium-high heat.
Saute the cumin, turmeric, and curry powder for 1 minute.
Add potatoes, and saute until toasted. Toss potatoes with sea salt, pepper and fresh cilantro, and serve hot.