Cupid's Barbecue Ribs

Name: Cupid's Barbecue Ribs
Prep time: 8 h 30 min
Cook time: 8 h 30 min
Total time: 8 h 30 min
Yield: 5
Cuisine: Bbq, Barbecue
Ingredients: 2 kilograms pork back ribs; 118 milliliters brown sugar, packed; 237 milliliters chili sauce; 1 dash hot sauce; 473 milliliters ketchup; 2 teaspoons oregano; 5 servings salt and pepper; 4 Tbsps vinegar; 2 teaspoons worcestershire sauce

The recipe Cupid's Barbecue Ribs could satisfy your American craving in around 8 hours and 30 minutes. This recipe serves 5. This main course has 940 calories, 73g of protein, and 43g of fat per serving. This recipe covers 42% of your daily requirements of vitamins and minerals. A mixture of vinegar, ketchup, oregano, and a handful of other ingredients are all it takes to make this recipe so yummy. It will be a hit at your valentin day event.

Ingredients

Servings:

2kilograms

pork back ribs 118milliliters

brown sugar, packed 237milliliters

chili sauce 1dash

hot sauce 473milliliters

ketchup 2teaspoons

oregano 5servings

salt and pepper 4Tbsps

vinegar 2teaspoons

worcestershire sauce

Recommended wine: Zinfandel, Rose Wine

Barbecue on the menu? Try pairing with Zinfandel and rosé Wine. A rosé is refreshing in hot temperatures and complements sweet and spicy sauces and rubs. Zinfandel is a classic red wine choice for barbecue, especially for pork ribs and beef brisket. You could try Outpost Howell Mountain Zinfandel. Reviewers quite like it with a 4.5 out of 5 star rating and a price of about 50 dollars per bottle.