Cuke Baguette
Cuke Baguette requires roughly 45 minutes from start to finish. This recipe covers 17% of your daily requirements of vitamins and minerals. One portion of this dish contains around 5g of protein, 2g of fat, and a total of 110 calories. This recipe serves 8. A mixture of baguette, cucumbers, creamy dill dip, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is a good option if you're following a vegan diet.
Instructions
Thinly slice the baguette.
Spread each slice with creamy dill dip. Top each with a cucumber slice. Arrange on a serving platter and chill in the refrigerator 1/2 hour before serving.