Cucumber and Dill Pasta Salad

Cucumber and Dill Pasta Salad
Cucumber and Dill Pasta Salad might be just the side dish you are searching for. One portion of this dish contains approximately 7g of protein, 5g of fat, and a total of 200 calories. This recipe serves 6. This recipe covers 8% of your daily requirements of vitamins and minerals. A mixture of salt, macaroni, skim milk, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes roughly 30 minutes.

Instructions

1
Cook pasta in boiling salted water until al dente.
Ingredients you will need
PastaPasta
WaterWater
2
Drain, and rinse in cold water.
Ingredients you will need
WaterWater
3
Transfer noodles to a large bowl.
Ingredients you will need
PastaPasta
Equipment you will use
BowlBowl
4
In a separate bowl, mix together sour cream, milk, dill, vinegar, and salt and pepper. Set dressing aside.
Ingredients you will need
Salt And PepperSalt And Pepper
Sour CreamSour Cream
VinegarVinegar
DillDill
MilkMilk
Equipment you will use
BowlBowl
5
Mix cucumbers and tomatoes into the pasta.
Ingredients you will need
CucumberCucumber
TomatoTomato
PastaPasta
6
Pour in dressing, and mix thoroughly. Cover, and refrigerate at least 1 hour and preferably overnight. Stir just before serving.

Equipment

DifficultyMedium
Ready In30 m.
Servings6
Health Score10
Dish TypesSide Dish
Magazine