Crustless Country Quiche / Omelete

Name: Crustless Country Quiche / Omelete
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 4
Cuisine: Mediterranean, French, European
Ingredients: 3 Tbsps butter, melted; 4 eggs; 0 teaspoons dried basil or 1 tablespoon fresh basil; 355 milliliters 1% low-fat milk; 1 small onion, shredded on cheese grater; 0 teaspoons pepper; 1 medium potato, shredded on cheese grater; 1 teaspoons salt; 118 milliliters self rising flour; 237 milliliters cheddar cheese, shredded; 177 milliliters lean turkey sausage, precooked (you can also use bacon or any other meat youd like)

The recipe Crustless Coun

Ingredients

Servings:

3Tbsps

butter, melted 4

eggs 0teaspoons

dried basil or 1 tablespoon fresh basil 355milliliters

1% low-fat milk 1small

onion, shredded on cheese grater 0teaspoons

pepper 1medium

potato, shredded on cheese grater 1teaspoons

salt 118milliliters

self rising flour 237milliliters

cheddar cheese, shredded 177milliliters

lean turkey sausage, precooked (you can also use bacon or any other meat you'd like)

Recommended wine: Bordeaux, Champagne, White Burgundy

French on the menu? Try pairing with Bordeaux, Champagne, and White Burgundy. French wine is just as diverse as French food, but you rarely go wrong with champagne. If your meal calls for a white wine, you might also try a white burgundy. For a red, try a red bordeaux blend. You could try Mouton Cadet Bordeaux Rouge. Reviewers quite like it with a 4 out of 5 star rating and a price of about 12 dollars per bottle.