Name: Crunchy Chinese Chicken Salad
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 1
Cuisine: Chinese, Asian
Ingredients: 3 Tbsps toasted almonds, sliced; 473 milliliters chicken breasts , cooked and shredded or cubed; 59 milliliters cilantro leaf; 1 teaspoon fresh gingerroot, minced (optional); 4 green onions , thinly siced; 1 teaspoons fresh ground black pepper; 1 head napa cabbage , shredded or thinly sliced; 170 grams packages uncooked oriental-flavor instant ramen noodles or chicken-flavored ramen noodles, crushed (save 1 seasoning mix packet for dressing); 6 Tbsps rice vinegar; 118 milliliters sesame oil (or 1/4 cup sesame oil and 1/4 cup cooking oil for milder flavor); 2 Tbsps sesame seeds , toasted; 4 Tbsps sugar

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Crunchy Chinese Chicken Salad

Crunchy Chinese Chicken Salad might be A mixture of gingerroot, chicken breasts, chicken-flavored ramen noodles, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes about 20 minutes. This recipe is typical of Chinese cuisine.