Croquette Dough

Name: Croquette Dough
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 36
Cuisine: Global
Ingredients: 454 grams Cuban bread, sliced and toasted; 1 kilograms loaves white bread; 1 teaspoon salt

Croquette Dough might be just the hor d'oeuvre you are searching for. This recipe covers 7% of your daily requirements of vitamins and minerals. One serving contains 136 calories, 5g of protein, and 2g of fat. This recipe serves 36. It is a good option if you're following a vegan diet. Head to the store and pick up cuban bread, loaves bread, salt, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

Trim crust from white bread; discard crust.

Ingredients you will need

White Bread

Crust

Place bread in a large mixing bowl. Cover with water; let stand 15 minutes.

Ingredients you will need

Bread

Water

Equipment you will use

Mixing Bowl

Drain off water, and squeeze excess water from bread; return bread to large mixing bowl. Stir until doughy.

Ingredients you will need

Bread

Water

Equipment you will use

Mixing Bowl

Place Cuban bread in container of an electric blender, a few slices at a time; process until breadcrumbs are fine. Repeat procedure with remaining toasted Cuban bread.

Ingredients you will need

Breadcrumbs