Crock Pot Russian Cabbage Soup

Name: Crock Pot Russian Cabbage Soup
Prep time: 6 h 15 min
Cook time: 6 h 15 min
Total time: 6 h 15 min
Yield: 4
Cuisine: Eastern European, European
Ingredients: 1 liters beef broth; 454 grams beef stew meat, in small chunks; 425 grams diced tomatoes, undrained; 118 milliliters carrot, chopped (optional); 118 milliliters celery, chopped (optional); 59 milliliters ketchup; 118 milliliters lemon juice; 1 onion, chopped; 946 milliliters red cabbage, chopped; 4 servings salt and pepper, to taste; 473 milliliters sauerkraut, undrained; 177 milliliters sugar; 59 milliliters tomato sauce

Crock Pot Russian Cabbage Soup might be just the Eastern European recipe you are searching for. One portion of this dish contains approximately 40g of protein, 10g of fat, and a total of 502 calories. This recipe serves 4. This recipe covers 35% of your daily requirements of vitamins and minerals. A mixture of beef broth, carrot, salt and pepper, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the onion you could follow this main course with the Candy Corn Cupcakes as a dessert. From preparation to the plate, this recipe takes approximately 6 hours and 15 minutes. It works well as a reasonably priced main course for Autumn. It is a good option if you're following a gluten free and dairy free diet.