Crock Pot Buffalo Chicken Chili

Name: Crock Pot Buffalo Chicken Chili
Prep time: 8 h 15 min
Cook time: 8 h 15 min
Total time: 8 h 15 min
Yield: 6
Cuisine: American
Ingredients: 59 milliliters buffalo wing sauce; 425 grams black beans, drained and rinsed; 794 grams diced tomatoes, undrained; 237 milliliters carrot, chopped; 237 milliliters celery, chopped; 237 milliliters chicken broth; 2 teaspoons chili powder; 237 milliliters onion, chopped; 1 teaspoons salt; 1 kilograms boneless skinless chicken thighs, cut into 1-inch pieces

The recipe Crock Pot Buffalo Chicken Chili is ready in approximately 8 hours and 15 minutes and is definitely an awesome gluten free and dairy free option for lovers of American food. This recipe serves 6. This main course has 358 calories, 44g of protein, and 9g of fat per serving. It will be a hit at your The Super Bowl event. If you have chicken thighs, celery, canned tomatoes, and a few other ingredients on hand, you can make it.