Crispy Garlic-Parmesan Chicken

Crispy Garlic-Parmesan Chicken
Crispy Garlic-Parmesan Chicken might be just the main course you are searching for. This recipe makes 4 servings with 335 calories, 31g of protein, and 19g of fat each. This recipe covers 17% of your daily requirements of vitamins and minerals. If you have chicken breasts, butter, style panko bread crumbs, and a few other ingredients on hand, you can make it. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert. From preparation to the plate, this recipe takes around 30 minutes. 1 person found this recipe to be yummy and satisfying.

Instructions

1
POUND chicken gently, smooth side down, with meat mallet or rolling pin until 1/2 inch thick.
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MeatMeat
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Meat TenderizerMeat Tenderizer
Rolling PinRolling Pin
2
MIX in shallow dish butter and 1 T. of the cooking sauce; in another shallow dish, mix bread crumbs and cheese. Dip chicken into butter mixture, then dip into bread crumb mixture to coat.
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BreadcrumbsBreadcrumbs
Whole ChickenWhole Chicken
ButterButter
CheeseCheese
BreadBread
DipDip
3
HEAT 2 T. oil in 12-inch nonstick skillet over medium heat. Brown chicken in oil 12-15 minutes, carefully turning once, until chicken is no longer pink in center and coating is golden brown.
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4
HEAT remaining sauce until hot.
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SauceSauce
5
Serve with chicken and mashed potatoes.
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PotatoPotato
Whole ChickenWhole Chicken
DifficultyNormal
Ready In30 m.
Servings4
Health Score9
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