Creamy Zucchini Orechiette

Name: Creamy Zucchini Orechiette
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 1
Cuisine: Global
Ingredients: 2 Tbsps fresh basil leaves, chopped; 1 large clove garlic, minced; 3 Tbsps heavy cream; 1 serving Kosher salt; 1 lemon, zested and juiced; 2 teaspoons olive oil; 2 Tbsps freshly grated Parmesan cheese; 1 serving freshly ground pepper; 1 shallot, diced; 1 medium zucchini, quartered lengthwise and cut into thin slices; 237 milliliters dried orechiette

Creamy Zucchini Orechiette might be just the side dish you are searching for. Watching your figure? This gluten free and primal recipe has 324 calories, 8g of protein, and 28g of fat per serving. This recipe covers 14% of your daily requirements of vitamins and minerals. This recipe serves 1. Not From preparation to the plate, this recipe takes about 10 minutes. If you have shallot, orechiette, orechiette, and a few other ingredients on hand, you can make it.