Creamy Rice & Carrots

Name: Creamy Rice & Carrots
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 6
Cuisine: Global
Ingredients: 118 milliliters butter (real butter); 118 milliliters carrot , peeled and thinly sliced; 118 milliliters half-and-half cream; 59 milliliters onion , finely minced; 237 milliliters rice (regular rice, not instant); 1 teaspoon salt; 59 milliliters sugar; 473 milliliters water

Creamy Rice & Carrots is a gluten free and vegetarian side dish. One serving contains 314 calories, 3g of protein, and 18g of fat. This recipe serves 6. From preparation to the plate, this recipe takes approximately 40 minutes. Head to the store and pick up butter, carrot, sugar, and a few other things to make it today.