Creamy Hot Cocoa

Name: Creamy Hot Cocoa
Prep time: 7 min
Cook time: 7 min
Total time: 7 min
Yield: 4
Cuisine: Global
Ingredients: 118 milliliters half-and-half cream; 828 milliliters milk; 1 pinch salt; 79 milliliters unsweetened cocoa powder; 1 teaspoons vanilla extract; 79 milliliters boiling water; 177 milliliters white sugar

Creamy Hot Cocoan is a gluten free and vegetarian recipe with 4 servings. This recipe covers 11% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 9g of protein, 11g of fat, and a total of 333 calories. Several people really liked this beverage. 11150 people found this recipe to be flavorful and satisfying. From preparation to the plate, this recipe takes approximately 7 minutes. A mixture of cocoa powder, sugar, salt, and a handful of other ingredients are all it takes to make this recipe so scrumptious.

Instructions

Combine the cocoa, sugar and pinch of salt in a saucepan. Blend in the boiling water. Bring this mixture to an easy boil while you stir. Simmer and stir for about 2 minutes. Watch that it doesn't scorch. Stir in 3 1/2 cups of milk and heat until very hot, but do not boil!

Ingredients you will need

Cocoa Powder