Creamy Corned Beef Casserole

Name: Creamy Corned Beef Casserole
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 8
Cuisine: Global
Ingredients: 2 Tbsps butter, melted; 227 grams cheddar cheese, cubed; 283 grams can condensed cream of chicken soup, undiluted; 198 grams package shell pasta, cooked and drained; 340 grams can corned beef, crumbled or 1-1/2 cups diced cooked corned beef; 237 milliliters milk; 118 milliliters chopped onion

Creamy Corned Beef Casserole requires approximately 1 hour from start to finish. This main course has 318 calories, 16g of protein, and 22g of fat per serving. This recipe serves 8. Head to the store and pick up corned beef, cheddar cheese, shell pasta, and a few other things to make it today. It will be a hit at your Autumn event. If you like this recipe, you might also like recipes such as Corned Beef Casserole, Corned Beef Casserole, and Creamy Corned Beef Bake.