Creamy Coconut Margarita

Name: Creamy Coconut Margarita
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 6
Cuisine: Global
Ingredients: 425 grams cream of coconut (such as Coco Lopez®); 237 milliliters ice; 118 milliliters freshly squeezed lime juice; 59 milliliters brandy-based orange liqueur (such as Grand Marnier®); 177 milliliters tequila (such as Sauza® 100% Blue Agave)

Creamy Coconut Margarita might be a good recipe to expand your beverage collection. This gluten free, fodmap friendly, and vegan recipe serves 6. One serving contains 412 calories, 0g of protein, and 12g of fat. If you have brandy-based orange liqueur, ice, tequila, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 10 minutes.