Creamy Citrus-Chive Asparagus
You can never have too many hor d'oeuvre recipes, so give Creamy Citrus-Chive Asparagus a try. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe makes 15 servings with 31 calories, 2g of protein, and 2g of fat each. If you have asparagus spears, lemon zest, water, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, primal, and vegetarian diet. From preparation to the plate, this recipe takes roughly 15 minutes.
Instructions
Place asparagus in microwaveable casserole.
Add water; cover with waxed paper. Microwave on HIGH 4 to 5 min. or until asparagus is crisp-tender.
Meanwhile, heat broth in small saucepan.
Add cream cheese spread; cook until cream cheese is completely melted and sauce is slightly thickened, stirring constantly. Stir in zest.