Creamy Chocolate Coffee

Creamy Chocolate Coffee
You can never have too many beverage recipes, so give Creamy Chocolate Coffee a try. This recipe serves 4. One portion of this dish contains roughly 4g of protein, 5g of fat, and a total of 158 calories. This recipe covers 3% of your daily requirements of vitamins and minerals. A mixture of water, whipped topping, chocolate syrup, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
Place biscotti in a food processor; process until coarsely ground.
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BiscottiBiscotti
Equipment you will use
Food ProcessorFood Processor
2
Place crumbs in a bowl; set aside.
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BowlBowl
3
Place chocolate syrup in a bowl; dip rims of 4 coffee mugs in syrup, and then in biscotti crumbs to coat rims; set mugs aside.
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Chocolate SyrupChocolate Syrup
BiscottiBiscotti
CoffeeCoffee
DipDip
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BowlBowl
4
Add water, coffee, condensed milk, and 1/2 cup whipped topping to chocolate syrup; stir well.
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Chocolate SyrupChocolate Syrup
Whipped ToppingWhipped Topping
Sweetened Condensed MilkSweetened Condensed Milk
CoffeeCoffee
WaterWater
5
Pour into prepared coffee mugs; top each with 1 tablespoon whipped topping.
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Whipped ToppingWhipped Topping
CoffeeCoffee
6
Serve immediately.
DifficultyMedium
Ready In45 m.
Servings4
Health Score1
Dish TypesSide Dish
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