Cream Cheese-Swirled Brownies

Name: Cream Cheese-Swirled Brownies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 28
Cuisine: American
Ingredients: 1 teaspoons baking powder; 59 milliliters butter; 1 large egg white; 2 larges eggs; 191 grams 1/2 cups all-purpose flour (about; 177 milliliters 2% reduced-fat milk; 0 teaspoons salt; 473 milliliters sugar, divided; 57 grams unsweetened chocolate, chopped; 118 milliliters unsweetened cocoa; 1 teaspoons vanilla extract, divided

The recipe Cream Cheese-Swirled Brownies is ready in about 45 minutes and is definitely a super vegetarian option for lovers of American food. This recipe serves 28. One serving contains 125 calories, 2g of protein, and 4g of fat. This recipe covers 3% of your daily requirements of vitamins and minerals. Head to the store and pick up chocolate, cocoa, salt, and a few other things to make it today.

Instructions

Preheat oven to 35

Equipment you will use

Oven

Lightly spoon flour into dry measuring cups; level with a knife.

Ingredients you will need

All Purpose Flour

Equipment you will use

Measuring Cup

Knife

Combine flour, 1 3/4 cups sugar, cocoa, baking powder, and salt in a large bowl, stirring well with a whisk.

Ingredients you will need

Baking Powder

Cocoa Powder

All Purpose Flour

Sugar

Salt

Equipment you will use

Whisk

Bowl

Place butter and chocolate in a microwave-safe bowl; microwave at HIGH for 45 seconds or until melted, stirring once.

Ingredients you will need

Chocolate

Butter

Equipment you will use

Microwave

Bowl

Combine milk, 1/2 teaspoon vanilla, and eggs, stirring well with a whisk.

Ingredients you will need

Vanilla

Egg

Milk

Equipment you will use

Whisk

Add chocolate mixture and milk mixture to flour mixture; beat with a mixer at medium speed until blended. Spoon batter evenly into a 13 x 9-inch baking pan coated with cooking spray.

Ingredients you will need

Cooking Spray

Chocolate

All Purpose Flour

Milk

Equipment you will use

Baking Pan

Blender

Place remaining 1/4 cup sugar, remaining 1/4 teaspoon vanilla, cheese, and egg white in a medium bowl; beat at medium speed until well blended using clean, dry beaters.

Ingredients you will need

Egg Whites