Cranberry-poached Pears

Name: Cranberry-poached Pears
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 1 cinnamon stick; 283 grams 3/4 cups fresh cranberries; 59 milliliters dried cranberries (optional); 8 servings Greek yogurt, creme fraiche, or soft goat cheese, for serving; 1 tea bag, such as green tea or fruit tea; 5 Tbsps honey; 1 teaspoon fresh lemon juice; 1 large strip (4 to 5 inches) lemon peel; 1 large strip (4 to 5 inches) orange peel; 2 Tbsps superfine sugar; 1 vanilla bean, split lengthwise

You can never have too many side dish recipes, so give Cranberry-poached Pears a try. Watching your figure? This gluten free and vegetarian recipe has 162 calories, 6g of protein, and 7g of fat per serving. This recipe serves 8. This recipe covers 4% of your daily requirements of vitamins and minerals. A mixture of orange peel, superfine sugar, goat cheese, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 45 minutes.