Cranberry Glaze
Cranberry Glaze is a gluten free and dairy free side dish. One serving contains 84 calories, 1g of protein, and 0g of fat. This recipe serves 8. From preparation to the plate, this recipe takes roughly 45 minutes. If you have ground ginger, orange juice, oranges, and a few other ingredients on hand, you can make it.
Instructions
Peel oranges; discard seeds and white membrane. Chop pulp; set aside.
Combine cranberry sauce, orange juice, ginger, and orange rind in a medium saucepan; add orange pulp, mixing well. Cook over low heat until thoroughly heated, stirring occasionally.