Cranberry Cream Cheese Bars

Cranberry Cream Cheese Bars
You can never have too many hor d'oeuvre recipes, so give Cranberry Cream Cheese Bars Head to the store and pick up cornstarch, eagle brand® condensed milk, brown sugar, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes. If you like this recipe, you might also like recipes such as Cranberry Oat Cream Cheese Bars, Cranberry Bars with Cream Cheese Frosting, and Cranberry Cream Cheese Bars #CansGetYouCooking.

Instructions

1
Preheat oven to 350 degrees F. In large bowl, combine flour, oats, 3/4 cup brown sugar and butter; mix until crumbly. Reserving 1 1/2 cups crumb mixture, press remainder firmly on bottom of greased 13x9-inch baking pan.
Ingredients you will need
Brown SugarBrown Sugar
ButterButter
All Purpose FlourAll Purpose Flour
OatsOats
Equipment you will use
Baking PanBaking Pan
BowlBowl
OvenOven
2
Bake 15 minutes.
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OvenOven
3
In small mixing bowl, beat cream cheese until fluffy. Gradually beat in sweetened condensed milk until smooth; stir in lemon juice.
Ingredients you will need
Sweetened Condensed MilkSweetened Condensed Milk
Cream CheeseCream Cheese
Lemon JuiceLemon Juice
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Mixing BowlMixing Bowl
4
Spread evenly over prepared crust. In small bowl, combine remaining 1 tablespoon sugar and cornstarch; stir in cranberry sauce. Spoon evenly over cream cheese layer. Top with reserved crumb mixture.
Ingredients you will need
CrustCrust
Cream CheeseCream Cheese
Corn StarchCorn Starch
SugarSugar
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BowlBowl
5
Bake 40 minutes or until golden. Cool. Chill.
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OvenOven
6
Cut into bars. Store covered in refrigerator.
DifficultyHard
Ready In45 m.
Servings15
Health Score2
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