Cranberry Apple-Nut Pie

Name: Cranberry Apple-Nut Pie
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 8
Cuisine: Global
Ingredients: 2 Tbsps butter, melted; 473 milliliters fresh or frozen cranberries, chopped; 8 servings Pastry for double-crust pie (9 inches); 59 milliliters all-purpose flour; 1 teaspoons ground cinnamon; 1 teaspoons ground nutmeg; 1 Tbsp grated orange peel; 0 teaspoons salt; 118 milliliters slivered almonds, toasted; 237 milliliters sugar; 237 milliliters sliced peeled tart apple

Cranberry Apple-Nut Pie requires approximately 1 hour and 5 minutes from start to finish. This recipe serves 8. One serving contains 202 calories, 2g of protein, and 7g of fat. This recipe covers 4% of your daily requirements of vitamins and minerals. Not Head to the store and pick up slivered almonds, orange peel, pastry, and a few other things to make it today. It works well as a dessert. It is a good option if you're following a vegetarian diet.

Instructions

In a large bowl, combine cranberries, apple, almonds and orange peel. In another bowl, combine sugar, flour, cinnamon, nutmeg and salt; add to fruit mixture and toss gently. Line a 9-in. pie plate with the bottom crust; add filling.

Ingredients you will need

Cranberries