Crab-filled Portabella Mushrooms

Name: Crab-filled Portabella Mushrooms
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 170 grams shelled cooked crab; 177 milliliters thinly sliced green onions; 4 portabella mushrooms (4-in.-wide caps); 227 grams cups shredded mozzarella cheese; 2 teaspoons Worcestershire

Crab-filled Portabella Mushrooms might be just the main course you are searching for. This recipe covers 19% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free and pescatarian recipe has 232 calories, 22g of protein, and 13g of fat per serving. This recipe serves 4. If you have crab, green onions, worcestershire, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Rinse mushrooms and pat dry.

Ingredients you will need

Mushrooms

Remove and chop stems.

Mix chopped stems with crab, cheese, onions, and Worcestershire.

Ingredients you will need

Worcestershire Sauce

Cheese

Onion

Crab

Place mushrooms, cup side up, in a buttered 9- by 13-inch pan. Spoon crab mixture equally onto mushrooms, then press lightly to fit within caps.

Ingredients you will need

Mushrooms

Crab

Equipment you will use

Frying Pan

Bake in a 350 oven until cheese melts and browns lightly, 20 to 25 minutes.

Ingredients you will need

Cheese

Equipment you will use

Oven

Serve hot.

Equipment

Frying Pan

Oven

Ingredients

Servings:

170grams

shelled cooked crab 177milliliters

thinly sliced green onions 4

portabella mushrooms (4-in.-wide caps)227grams

cups shredded mozzarella cheese 2teaspoons

Worcestershire

Recommended wine: Chardonnay, Muscadet, Riesling

Chardonnay, Muscadet, and Riesling are great choices for Shellfish. Buttery chardonnay is great for scallops, shrimp, crab, and lobster, while muscadet is a classic pick for mussels, oysters, and clams. If you've got some spice in your shellfish, a semi-dry riesling can balance out the heat. You could try Lapis Luna Chardonnay. Reviewers quite like it with a 4.7 out of 5 star rating and a price of about 13 dollars per bottle.