Cow Patty Cookies

Name: Cow Patty Cookies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 48
Cuisine: Global
Ingredients: 118 milliliters crunchy peanut butter; 118 milliliters milk; 710 milliliters quick cooking oats; 118 milliliters unsalted butter; 5 Tbsps unsweetened cocoa powder; 1 teaspoon vanilla extract; 118 milliliters chopped walnuts; 473 milliliters white sugar

Cow Patty Cookies is a gluten free and vegetarian recipe with 48 servings. This recipe covers 2% of your daily requirements of vitamins and minerals. One portion of this dish contains about 2g of protein, 5g of fat, and a total of 95 calories. Head to the store and pick up butter, cocoa powder, walnuts, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Cover baking sheets with wax paper and set aside.

Equipment you will use

Baking Sheet

Wax Paper

Combine sugar and cocoa in a large saucepan. Stir in milk, butter and peanut butter. Cook and stir over medium heat until butter melts and mixture is combined, about 5-20 minutes.

Ingredients you will need

Peanut Butter

Butter

Cocoa Powder

Sugar

Milk

Equipment you will use

Sauce Pan

Remove from heat.

Stir in the vanilla, oats and nuts, and mix thoroughly. Take a teaspoon and scoop out a spoonful of the mixture; drop the spoonful onto the waxed paper-covered baking sheet. Repeat with the rest of the mixture.

Ingredients you will need

Vanilla