Corn on the Cob with Chipotle-Scallion Butter

Name: Corn on the Cob with Chipotle-Scallion Butter
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 6
Cuisine: American
Ingredients: 1 Tbsp minced seeded canned chipotle chiles in adobo; 6 larges ears of corn, shucked and halved; 0 teaspoons grated lime zest; 59 milliliters minced scallions (2 to 3); 1 sticks unsalted butter, softened

Corn on the Cob with Chipotle-Scallion Butter might be just the side dish you are searching for. One serving contains 181 calories, 3g of protein, and 13g of fat. This gluten free and vegetarian recipe serves 6. This recipe is typical of American cuisine. Only From preparation to the plate, this recipe takes around 20 minutes. A mixture of scallions, ears of corn, lime zest, and a handful of other ingredients are all it takes to make this recipe so flavorful.