Colorful Summer Coleslaw

Name: Colorful Summer Coleslaw
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 1 teaspoon cider vinegar; 59 milliliters chopped fresh basil, plus small bunch of fresh basil leaves; 1 pint halved grape tomatoes; 710 milliliters shredded green cabbage; 79 milliliters mayonnaise; 1 slivered yellow pepper; 710 milliliters shredded red cabbage; 1 teaspoons salt; 59 milliliters sliced scallions

Colorful Summer Coleslaw might be just the side dish you are searching for. This gluten free, dairy free, whole 30, and vegetarian recipe serves 6. One serving contains 124 calories, 2g of protein, and 10g of fat. It will be a hit at your The Fourth Of July event. A mixture of cider vinegar, cabbage, mayonnaise, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

In a colander, toss green cabbage, red cabbage and salt. Set aside for 1 hour. Squeeze the cabbage with paper towels to remove water; place in a bowl.

Ingredients you will need

Cabbage