Collard Green and Artichoke Dip

Name: Collard Green and Artichoke Dip
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 8
Cuisine: Global
Ingredients: 397 grams artichoke hearts, drained and coarsely chopped; 4 Tbsps butter; 567 grams boxes collard greens, thawed and drained; 59 milliliters all-purpose flour; 2 garlic cloves, chopped; 1 pint heavy whipping cream; 1 dash hot sauce; 1 lemon, juice of; 158 milliliters freshly grated parmesan cheese; 0 teaspoons pepper; 1 teaspoons salt; 1 shallot, chopped; 118 milliliters shredded cheddar cheese; 1 dash Worcestershire sauce

Collard Green and Artichoke Dip might be just the hor d'oeuvre you are searching for. One serving contains 411 calories, 9g of protein, and 37g of fat. This recipe serves 8. 1 person found this recipe to be yummy and satisfying. It will be a hit at your The Super Bowl event. From preparation to the plate, this recipe takes around 35 minutes. A mixture of hot sauce, butter, cheddar cheese, and a handful of other ingredients are all it takes to make this recipe so scrumptious.