Coleslaw with Caraway and Raisins
You can never have too many side dish recipes, so give Coleslaw with Caraway and Raisins a try. This recipe covers 16% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free, primal, and vegetarian recipe has 232 calories, 4g of protein, and 9g of fat per serving. This recipe serves 4. It is perfect for The Fourth Of July. From preparation to the plate, this recipe takes roughly 45 minutes. If you have cabbage, wine vinegar, cream, and a few other ingredients on hand, you can make it.
Instructions
In a large bowl, whisk the sour cream, vinegar, caraway seeds, 1/2 teaspoon salt, and 1/4 teaspoon pepper.
Add the cabbage, scallions, carrots, and raisins. Toss well and serve.