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Cold Veggie Squares

Cold Veggie Squares
Cold Veggie Squares might be just the hor d'oeuvre you are searching for. One serving contains 220 calories, 3g of protein, and 18g of fat. This recipe serves 16. This recipe covers 4% of your daily requirements of vitamins and minerals. Not Head to the store and pick up crescent roll dough, carrots, cream cheese, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 25 minutes.

Instructions

1
Without separating the dough, roll out both packs of crescent rolls onto a baking sheet, forming them into a single, flat surface.
Ingredients you will need
Refrigerated Crescent RollsRefrigerated Crescent Rolls
DoughDough
RollRoll
Equipment you will use
Baking SheetBaking Sheet
2
Bake according to the directions on the package. Allow the finished rolls to cool.
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RollRoll
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OvenOven
3
In a bowl,
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BowlBowl
4
Mix together the cream cheese, mayonnaise, basil and garlic powder.
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Garlic PowderGarlic Powder
Cream CheeseCream Cheese
MayonnaiseMayonnaise
BasilBasil
5
Spread the mixture evenly over the surface of the rolls.
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SpreadSpread
RollRoll
6
Spread the broccoli, cauliflower and carrots on top of the cream cheese mixture.
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Cream CheeseCream Cheese
CauliflowerCauliflower
BroccoliBroccoli
CarrotCarrot
SpreadSpread
7
Sprinkle the salad seasoning mix over all.
Ingredients you will need
Seasoning MixSeasoning Mix
8
Cut into squares and serve.
DifficultyMedium
Ready In25 m.
Servings16
Health Score1
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