Cola Steak 'n' Onions

Name: Cola Steak 'n' Onions
Prep time: 2 h 24 min
Cook time: 2 h 24 min
Total time: 2 h 24 min
Yield: 4
Cuisine: Global
Ingredients: 12 fluid ounces (12 fluid ounce) can or bottle cola; 3 garlic cloves, minced; 1 spanish onion, peeled, cut into 2-inch rounds and separated; 680 grams boneless top sirloin or strips steaks; 1 Tbsp worcestershire sauce

Cola Steak 'n' Onions might be just the main course you are searching for. This gluten free, dairy free, and whole 30 recipe serves 4. One serving contains 404 calories, 35g of protein, and 24g of fat. If you have bottle cola, garlic cloves, strips steaks, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 2 hours and 24 minutes. It will be a hit at your valentin day event.

Ingredients

Servings:

12fluid ounces

(12 fluid ounce) can or bottle cola 3

garlic cloves, minced 1

spanish onion, peeled, cut into 2-inch rounds and separated 680grams

boneless top sirloin or strips steaks 1Tbsp

worcestershire sauce

Recommended wine: Merlot, Cabernet Sauvignon, Pinot Noir

Steak can be paired with Merlot, Cabernet Sauvignon, and Pinot Noir. After all, beef and red wine are a classic combination. Generally, leaner steaks go well with light or medium-bodied reds, such as pinot noir or merlot, while fattier steaks can handle a bold red, such as cabernet sauvingnon. The GEN5 Merlot with a 4.4 out of 5 star rating seems like a good match. It costs about 12 dollars per bottle.