Coffee-Rubbed Texas-Style Brisket

Name: Coffee-Rubbed Texas-Style Brisket
Prep time: 7 h 15 min
Cook time: 7 h 15 min
Total time: 7 h 15 min
Yield: 18
Cuisine: Jewish
Ingredients: 2 teaspoons ancho chile powder; 1 teaspoon freshly ground black pepper; 1 Tbsp dark brown sugar; 2 kilograms flat-cut brisket (about 3 inches thick); 1 teaspoon garlic powder; 1 Tbsp ground coffee; 1 teaspoon ground cumin; 1 Tbsp kosher salt; 1 teaspoon onion powder; 1 liters oak or hickory wood chips; 2 teaspoons smoked paprika

The recipe Coffee-Rubbed Texas-Style Brisket is ready in around 7 hours and 15 minutes and is definitely a spectacular gluten free and dairy free option for lovers of Jewish food. This recipe makes 18 servings with 193 calories, 4g of protein, and 9g of fat each. This recipe covers 9% of your daily requirements of vitamins and minerals. Hanukkah will be even more special with this recipe. If you have flat-cut brisket, onion powder, garlic powder, and a few other ingredients on hand, you can make it.

Instructions

Soak the wood chips in water at least 1 hour; drain.

Ingredients you will need

French Fries

Water

Combine coffee and the next 8 ingredients in a bowl. Pat brisket dry; rub with coffee mixture.

Ingredients you will need

Coffee

Dry Seasoning Rub

Equipment you will use

Bowl

Remove grill rack, and set aside. Prepare grill for indirect grilling, heating one side to high and leaving one side with no heat. Pierce bottom of a disposable aluminum foil pan several times with the tip of a knife.

Equipment you will use

Aluminum Foil

Grill

Knife

Frying Pan

Place pan on heat element on heated side of grill; add 1 1/2 cups wood chips to pan.

Ingredients you will need

French Fries

Equipment you will use

Grill

Frying Pan

Place another disposable aluminum foil pan (do not pierce pan) on unheated side of grill.

Equipment you will use

Aluminum Foil

Grill

Frying Pan

Pour 2 cups water in pan.

Ingredients you will need

Water

Equipment you will use

Frying Pan

Let chips stand for 15 minutes or until smoking; reduce heat to medium-low. Maintain temperature at 22

Ingredients you will need

French Fries

Place grill rack on grill.

Equipment you will use

Grill

Place the brisket in a small roasting pan, and place pan on grill rack on unheated side. Close lid; cook for 6 hours or until a meat thermometer registers 19

Ingredients you will need

Meat