Coffee-Caramel Sauce

Coffee-Caramel Sauce
Coffee-Caramel Sauce might be just the sauce you are searching for. This recipe covers 1% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 0g of protein, 6g of fat, and a total of 205 calories. This recipe serves 8. It is a good option if you're following a gluten free and vegetarian diet. A mixture of corn syrup, sugar, strong coffee, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
In a 2- to 3-quart pan over medium-high heat, stir sugar, water, and corn syrup until sugar has dissolved and mixture comes to a boil, 2 to 3 minutes. Increase heat to high and boil without stirring until syrup is a deep amber color, 10 to 12 minutes longer.
Ingredients you will need
Corn SyrupCorn Syrup
SugarSugar
SyrupSyrup
WaterWater
Equipment you will use
Frying PanFrying Pan
2
Remove from heat and immediately stir in whipping cream (mixture will foam). When foaming subsides, stir in coffee and salt.
Ingredients you will need
Whipping CreamWhipping Cream
CoffeeCoffee
SaltSalt
3
Let cool before using, or cover and chill up to 2 weeks (stir before using).

Equipment

DifficultyMedium
Ready In45 m.
Servings8
Health Score0
Magazine