Coconut Pecan Rolls
Coconut Pecan Rolls requires roughly 45 minutes from start to finish. This recipe covers 3% of your daily requirements of vitamins and minerals. This recipe serves 8. Watching your figure? This dairy free recipe has 338 calories, 1g of protein, and 14g of fat per serving. If you have coconut pecan frosting, breadsticks, ground cinnamon, and a few other ingredients on hand, you can make it.
Instructions
In a small bowl, combine sugar and cinnamon.
Remove breadstick dough from tube (do not unroll); cut into eight slices with a serrated knife. Dip both sides of each slice in cinnamon-sugar.
Place in a greased 9-in. round baking pan.
Spread with frosting; sprinkle with pecans.
Bake at 350° for 25-30 minutes or until golden brown.