Coconut Joy Cookies
Coconut Joy Cookies might be just the dessert you are searching for. This recipe serves 18. One portion of this dish contains approximately 1g of protein, 9g of fat, and a total of 144 calories. This recipe covers 2% of your daily requirements of vitamins and minerals. A mixture of egg, butter, coconut extract, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes approximately 25 minutes.
Instructions
Preheat oven to 375 degrees F (190 degrees C).
Cream together the butter, white sugar, and brown sugar until fluffy.
Beat in the egg, vanilla extract, and coconut extract.
Combine both amounts of flour, baking soda, and salt in a separate bowl; mix into the butter mixture until just combined.
Fold in the chocolate chips, 1/2 cup almond candy pieces, and flaked coconut until evenly distributed.
Roll the dough into walnut-sized balls and place 3 inches apart onto ungreased baking sheets.
Bake in the preheated oven until the edges become golden brown, 9 to 11 minutes.
Immediately after removing from the oven, press a few of the remaining 1/4 cup almond candy pieces into each cookie decoratively.