Clementine Glaze

Name: Clementine Glaze
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 2 Tbsps butter; 710 milliliters fresh clementine juice; 0 teaspoons salt; 1 chopped shallot; 1 fresh thyme sprig

Need a gluten free, primal, and vegetarian side dish? Clementine Glaze could be an awesome recipe to try. One portion of this dish contains around 1g of protein, 4g of fat, and a total of 90 calories. This recipe serves 6. A mixture of butter, thyme sprig, salt, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Combine clementine juice, shallot, and thyme in a heavy saucepan; bring to a boil. Cook until syrupy and reduced to 1/3 cup. Strain mixture, and discard the solids. Stir in butter and salt.

Ingredients you will need

Clementine Juice