Classic Rugelach

Name: Classic Rugelach
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 24
Cuisine: Global
Ingredients: 59 milliliters lightly packed light brown sugar; 397 grams One-third of a batch (about chilled Cream Cheese Dough; 59 milliliters dried currants; 1 Tb granulated sugar; more for sprinkling; 1 teaspoons ground cinnamon; 118 milliliters finely chopped walnuts

One portion of this dish contains roughly 1g of protein, 7g of fat, and a total of 88 calories. This recipe covers 1% of your daily requirements of vitamins and minerals. This recipe serves 24. From preparation to the plate, this recipe takes around 45 minutes. It is a good option if you're following a gluten free and vegetarian diet. If you have lightly brown sugar, ground cinnamon, granulated sugar; more, and a few other ingredients on hand, you can make it.