Classic Minnesota Wild Rice Salad

Name: Classic Minnesota Wild Rice Salad
Prep time: 2 h 45 min
Cook time: 2 h 45 min
Total time: 2 h 45 min
Yield: 10
Cuisine: Global
Ingredients: 227 grams sliced water chestnuts, drained; 946 milliliters chicken broth; 710 milliliters cubed, cooked chicken; 0 teaspoons curry powder; 473 milliliters mayonnaise; 473 milliliters seedless red grapes; 237 milliliters roasted salted cashews; 2 teaspoons seasoned salt; 1 teaspoon soy sauce; 237 milliliters wild rice

Classic Minnesota Wild Rice Salad is a gluten free and dairy free recipe with 10 servings. This main course has 571 calories, 16g of protein, and 46g of fat per serving. This recipe covers 15% of your daily requirements of vitamins and minerals. 9 people found this recipe to be flavorful and satisfying. Head to the store and pick up mayonnaise, chicken broth, soy sauce, and a few other things to make it today. To use up the curry powder you could follow this main course with the Curry Ice Cream with Mango and Pistachio as a dessert. From preparation to the plate, this recipe takes roughly 2 hours and 45 minutes.

Instructions

Bring the wild rice and chicken broth to a boil in a saucepan. Reduce heat to medium-low, cover, and simmer until the rice is tender but not mushy, 30 to 45 minutes.

Ingredients you will need

Chicken Broth