Classic Guacamole

Name: Classic Guacamole
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 12
Cuisine: Mexican
Ingredients: 2 larges ripe avocados, pitted, peeled and mashed; 2 Tbsps finely chopped fresh cilantro; 1 clove garlic, finely chopped; 2 mediums jalapeño chiles, seeded, finely chopped; 2 Tbsps lime or lemon juice; 118 milliliters medium onion, chopped; 1 Dash pepper; 1 teaspoons salt; 355 milliliters medium tomatoes, finely chopped

The recipe Classic Guacamole is ready in approximately 20 minutes and is definitely a spectacular gluten free, primal, and whole 30 option for lovers of Mexican food. One serving contains 61 calories, 1g of protein, and 5g of fat. This recipe serves 12. This recipe covers 4% of your daily requirements of vitamins and minerals. Head to the store and pick up avocados, tomatoes, garlic, and a few other things to make it today. Not a lot of people really liked this hor d'oeuvre.

Instructions

Mix all ingredients except snacks or chips in medium bowl.

Ingredients you will need

French Fries

Equipment you will use

Bowl

Serve with snacks or chips.

Ingredients you will need

French Fries

Equipment

Bowl

Ingredients

Servings:

2larges

ripe avocados, pitted, peeled and mashed 2Tbsps

finely chopped fresh cilantro 1clove

garlic, finely chopped 2mediums

jalapeño chiles, seeded, finely chopped 2Tbsps

lime or lemon juice 118milliliters

medium onion, chopped 1Dash

pepper 1teaspoons

salt 355milliliters

medium tomatoes, finely chopped

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Mexican works really well with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Jimmy John's Vin De Sandwich Pinot Noir with a 4.7 out of 5 star rating seems like a good match. It costs about 30 dollars per bottle.