Citrus Rice Salad

Name: Citrus Rice Salad
Prep time: 1 h 16 min
Cook time: 1 h 16 min
Total time: 1 h 16 min
Yield: 6
Cuisine: Global
Ingredients: 118 milliliters sliced almonds; 473 milliliters brown basmati rice, rinsed; 177 milliliters chopped fresh flat-leaf parsley; 237 milliliters thinly sliced green onions; 2 teaspoons ground cumin; 1 Tbsp honey; 1 teaspoons kosher salt; 6 servings Kosher salt and freshly ground black pepper; 3 Tbsps fresh lemon juice (about 1 lemon); 1 lemon, zested; 946 milliliters low-sodium chicken stock; 118 milliliters extra-virgin olive oil; 2 Tbsps extra-virgin olive oil; 59 milliliters fresh orange juice; 1 medium orange, zested; 2 Tbsps soy sauce

Citrus Rice Salad requires approximately 1 hour and 16 minutes from start to finish. One serving contains 556 calories, 12g of protein, and 31g of fat. For $1.96 per serving, you get a side dish that serves 6. It is a good option if you're following a gluten free and dairy free diet. If you have ground cumin, honey, kosher salt and pepper, and a few other ingredients on hand, you can make it.

Instructions

Place an oven rack in the center of the oven. Preheat the oven to 350 degrees F. Arrange the almonds in a single layer on a baking sheet.

Ingredients you will need

Almonds

Equipment you will use

Baking Sheet

Oven

Bake for 5 to 6 minutes until lightly golden. Cool completely, about 15 minutes

Equipment you will use

Oven

In a medium saucepan, bring the chicken stock, salt and oil to a boil over medium-high heat Stir in the rice. Cover the saucepan, reduce the heat, and simmer until all the liquid has been absorbed and the rice is tender, about 40 minutes.

Ingredients you will need

Chicken Stock

Rice

Salt

Cooking Oil

Equipment you will use

Sauce Pan

Remove the pan from the heat and let sit for 5 minutes. Using a fork, fluff the rice and place in a large serving bowl.

Ingredients you will need

Rice

Equipment you will use

Bowl

Frying Pan

Add the parsley, orange zest, half of the lemon zest, green onions, and 1/4 cup of the almonds. Toss well.

Ingredients you will need

Green Onions

Orange Zest

Lemon Zest

Almonds

Parsley

In a blender, combine the olive oil, orange juice, lemon juice, soy sauce, honey, and cumin. Blend until smooth. Season with salt and pepper, to taste.

Ingredients you will need

Salt And Pepper