Citrus Infused Guacamole

Citrus Infused Guacamole
Citrus Infused Guacamole requires about 10 minutes from start to finish. This gluten free, primal, and whole 30 recipe serves 4. One portion of this dish contains approximately 2g of protein, 15g of fat, and a total of 164 calories. Not a lot of people really liked this hor d'oeuvre. If you have avocados, cilantro, lime juice, and a few other ingredients on hand, you can make it. It is a very reasonably priced recipe for fans of Mexican food. , Citrus-infused Strawberries, and Balsamic Citrus Infused Chicken.

Instructions

1
In a large bowl, stir together the avocados, lime juice, orange juice, pineapple juice, cumin, cilantro and salt.
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Pineapple JuicePineapple Juice
Orange JuiceOrange Juice
Lime JuiceLime Juice
AvocadoAvocado
CilantroCilantro
CuminCumin
SaltSalt
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2
Mix in hot pepper sauce if using.
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Hot SauceHot Sauce
3
Serve immediately, or refrigerate until serving.
4
Place one of the avocado pits into the bowl to help keep it fresh.
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AvocadoAvocado
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Equipment

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Pinot Noir, Riesling, and Sparkling rosé are great choices for Mexican. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Stoltz Organic Pinot Noir with a 5 out of 5 star rating seems like a good match. It costs about 26 dollars per bottle.
Stoltz Organic Pinot Noir
Stoltz Organic Pinot Noir
This Pinot shows well with its deep rich color and floral aroma for an organic Columbia Gorge Pinot noir. Everything is in order for this wine to either welcome years of aging or be drunk on the spot.
DifficultyEasy
Ready In10 m.
Servings4
Health Score22
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