Cinnamon Biscotti

Cinnamon Biscotti
Cinnamon Biscotti might be a good recipe to expand your dessert repertoire. One serving contains 93 calories, 2g of protein, and 2g of fat. This recipe serves 24. From preparation to the plate, this recipe takes roughly 45 minutes. It is a good option if you're following a dairy free diet. If you have vanillan extract, eggs, salt, and a few other ingredients on hand, you can make it. It is a very budget friendly recipe for fans of Mediterranean food.

Instructions

1
Preheat oven to 32
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2
Combine first 5 ingredients in a large bowl; make a well in center of mixture.
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3
Combine eggs, margarine, and vanilla; stir with a whisk.
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VanillaVanilla
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4
Add to flour mixture, stirring just until moist.
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5
Turn dough out onto a lightly floured surface; knead lightly 10 times. Shape dough into a 16-inch-long roll.
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6
Place roll on a baking sheet coated with cooking spray; flatten to a 3/4-inch thickness.
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7
Combine 2 tablespoons sugar and 1/2 teaspoon cinnamon; sprinkle over dough.
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8
Bake at 325 for 30 minutes.
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9
Remove roll from baking sheet; let cool 10 minutes on a wire rack.
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10
Cut roll diagonally into 24 (1/2-inch) slices.
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11
Place, cut sides down, on a baking sheet.
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12
Bake at 325 for 10 minutes. Turn cookies over; bake an additional 10 minutes (cookies will be slightly soft in center but will harden as they cool).
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13
Remove from baking sheet; let cool completely on a wire rack.
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Recommended wine: Chianti, Trebbiano, Verdicchio

Italian can be paired with Chianti, Trebbiano, and Verdicchio. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. One wine you could try is Casan Emma Chianti Classico. It has 4.8 out of 5 stars and a bottle costs about 21 dollars.
Casa Emma Chianti Classico
Casa Emma Chianti Classico
Casa Emma Chianti Classico D.O.C.G is an elegant wine with a floreal bouquet and cherry hints. It has a balanced freshness, good structure and velvety tannins. Aged for 1 year in 500 liter barrels, it has an intense ruby red color with purple reflections. With a lingering finish with good acidity and minerality, it is perfect to pair with pasta and cold cuts.
DifficultyExpert
Ready In45 m.
Servings24
Health Score1
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