Cinnamon Apple Salad

Name: Cinnamon Apple Salad
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 9
Cuisine: Global
Ingredients: 237 milliliters applesauce; 59 milliliters chopped celery; 227 grams package cream cheese, softened; 118 milliliters red-hot candies; 85 grams package lemon gelatin; 118 milliliters Miracle Whip; 118 milliliters chopped pecans; 237 milliliters boiling water

You can never have too many side dish recipes, so give Cinnamon Apple Salad a try. This gluten free recipe serves 9. One portion of this dish contains about 3g of protein, 13g of fat, and a total of 184 calories. If you have lemon gelatin, celery, miracle whip, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 15 minutes.

Instructions

In a bowl, dissolve candies in water (reheat if necessary).

Ingredients you will need

Candy

Water

Equipment you will use

Bowl

Add gelatin; stir to dissolve. Stir in applesauce.

Ingredients you will need

Applesauce

Gelatin

Pour half into an 8-in. square pan that has been lightly coated with cooking spray. Refrigerate until firm. Cover and set remaining gelatin mixture aside at room temperature.

Ingredients you will need

Cooking Spray

Gelatin

Equipment you will use

Frying Pan

Meanwhile, combine the cream cheese, Miracle Whip, pecans and celery; spread over chilled gelatin mixture. Carefully pour remaining gelatin mixture over cream cheese layer. Chill overnight.

Ingredients you will need

Cream Cheese