Cider-glazed Honey-baked Ham

Name: Cider-glazed Honey-baked Ham
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 8
Cuisine: Global
Ingredients: 237 milliliters apple cider; 59 milliliters firmly packed brown sugar; 59 milliliters country-style Dijon mustard; 2 kilograms fully cooked boneless cured ham; 59 milliliters honey; 1 teaspoons liquid smoke

For $1.05 per serving, this recipe covers 24% of your daily requirements of vitamins and minerals. This recipe makes 8 servings with 628 calories, 49g of protein, and 38g of fat each. From preparation to the plate, this recipe takes approximately 10 minutes. It is a good option if you're following a gluten free and dairy free diet. A mixture of liquid smoke, firmly brown sugar, cured ham, and a handful of other ingredients are all it takes to make this recipe so flavorful.