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Chunky Tomato-Basil Soup

Chunky Tomato-Basil Soup
You can never have too many soup recipes, so give Chunky Tomato-Basil Soup From preparation to the plate, this recipe takes approximately 30 minutes. Autumn will be even more special with this recipe. Head to the store and pick up onion, canned tomatoes, carrots, and a few other things to make it today.

Instructions

1
In 3-quart saucepan, heat butter over medium-high heat.
Ingredients you will need
ButterButter
Equipment you will use
Sauce PanSauce Pan
2
Add onion and carrots; cook and stir 3 to 4 minutes or until softened.
Ingredients you will need
CarrotCarrot
OnionOnion
3
Add flour; cook and stir until moistened. Gradually add half-and-half, cooking and stirring about 2 minutes or until smooth.
Ingredients you will need
All Purpose FlourAll Purpose Flour
4
Stir in remaining ingredients. Cover; cook over medium heat about 15 minutes, stirring frequently, just until mixture comes to a boil.
5
If desired, top with additional chopped fresh basil leaves.
Ingredients you will need
Fresh BasilFresh Basil

Equipment

DifficultyNormal
Ready In30 m.
Servings4
Health Score12
Vegetarian
DietsLacto Ovo Vegetarian
Dish TypesSoup
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