Chunky Chocolate Gobs

Name: Chunky Chocolate Gobs
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 11
Cuisine: Global
Ingredients: 1 teaspoon baking soda; 158 milliliters firmly packed dark brown sugar; 79 milliliters butter-flavored shortening; 2 larges eggs; 473 milliliters all-purpose flour; 237 milliliters granulated sugar; 149 grams Mounds bars, chilled and chopped; 0 teaspoons salt; 237 milliliters semisweet chocolate morsels; 177 milliliters unsalted butter, softened; 158 milliliters unsweetened cocoa; 473 milliliters cream-filled chocolate sandwich cookies, coarsely chopped (16 cookies); 2 teaspoons vanilla extract

Chunky Chocolate Gobs might be a good recipe to expand your side dish collection. One portion of this dish contains about 7g of protein, 36g of fat, and a total of 696 calories. This recipe serves 11. If you have butter, semisweet chocolate morsels, eggs, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 30 minutes.

Instructions

Beat butter and shortening at medium speed with an electric mixer until creamy; gradually add sugars, beating until light and fluffy.

Ingredients you will need

Shortening

Butter

Equipment you will use

Hand Mixer

Add eggs and vanilla, beating until blended.

Ingredients you will need

Vanilla

Egg

Combine flour and next 3 ingredients; gradually add to butter mixture, beating until blended. Stir in cookies, candy bars, and desired amount of chocolate morsels. Chill dough 30 minutes.

Ingredients you will need

Chocolate Chips