Christmas Morning Life Saver

Christmas Morning Life Saver
Christmas Morning Life Saver might be a good recipe to expand your main course repertoire. This recipe makes 8 servings with 488 calories, 26g of protein, and 26g of fat each. This recipe covers 20% of your daily requirements of vitamins and minerals. Head to the store and pick up onion, bread, eggs, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 1 hour and 55 minutes. It can be enjoyed any time, but it is especially good for Christmas.

Instructions

1
Trim crusts from bread; reserve crusts. Cover bottom of greased 13 x 9-inch (33 x 23 cm) baking dish with slices of bread, trimming to fit if necessary. Cover with ham, then cheese. Top with another layer of bread.
Ingredients you will need
CheeseCheese
BreadBread
HamHam
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Baking PanBaking Pan
2
Whisk eggs.
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EggEgg
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WhiskWhisk
3
Add onion, green pepper, dry mustard, pepper, Worcestershire sauce and Tabasco; whisk to combine.
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Worcestershire SauceWorcestershire Sauce
Green PepperGreen Pepper
Mustard PowderMustard Powder
Tabasco SauceTabasco Sauce
PepperPepper
OnionOnion
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WhiskWhisk
4
Whisk in milk.
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MilkMilk
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WhiskWhisk
5
Pour mixture over bread. Cover and refrigerate overnight.
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BreadBread
6
Meanwhile, pulse reserved crusts in food processor until coarsely chopped. Set aside 1-1/2 cups of the bread crumbs. (Remainder can be frozen for another use.)
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BreadcrumbsBreadcrumbs
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Food ProcessorFood Processor
7
The next day, stir butter into bread crumbs until moistened.
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BreadcrumbsBreadcrumbs
ButterButter
8
Sprinkle buttered crumbs over top of casserole.
9
Bake in a preheated 350 degrees F (180 degrees F) oven until puffed, set and golden brown, about 1 to 1-1/4 hours.
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OvenOven
DifficultyExpert
Ready In1 h, 55 m.
Servings8
Health Score11
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