Chorizo Bean Dip
Chorizo Bean Dip might be just the hor d'oeuvre you are searching for. One serving contains 225 calories, 6g of protein, and 13g of fat. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe serves 48. Not It is perfect for The Super Bowl. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes approximately 45 minutes. If you have onion, refried beans, ground sirloin, and a few other ingredients on hand, you can make it.
Instructions
Crumble beef and chorizo into a large skillet; add onion and taco seasoning. Cook over medium heat until meat is no longer pink; drain.
Spread the beans into a greased 13-in. x 9-in. baking dish.
Layer with the meat mixture, cheese, salsa and ripe olives. Cover and bake at 350° for 20-25 minutes or until heated through.
Spread guacamole over the top.
Combine the green onions, sour cream and cilantro; spread over guacamole.
Sprinkle with stuffed olives.
Serve immediately with tortilla chips. Refrigerate leftovers.