Chops in Mushroom Gravy
Chops in Mushroom Gravy might be just the main course you are searching for. This gluten free recipe serves 4. One portion of this dish contains about 33g of protein, 18g of fat, and a total of 332 calories. From preparation to the plate, this recipe takes about 30 minutes. Head to the store and pick up salt and pepper, condensed cream of mushroom soup, pork loin chops, and a few other things to make it today.
Instructions
In a large skillet, brown pork chops and onion in butter until onion is tender. Stir in the soup, milk, salt and pepper. Bring to a boil. Reduce heat; cover and simmer for 15-20 minutes or until meat juices run clear.