Chocolate Raspberry Dessert
One serving contains 146 calories, 5g of protein, and 6g of fat. This recipe serves 8. If 77 cents per serving falls in your budget, Chocolate Raspberry Dessert might be an outstanding gluten free recipe to try. From preparation to the plate, this recipe takes approximately 10 minutes. Head to the store and pick up raspberries, semisweet chocolate, instant chocolate pudding mix, and a few other things to make it today.
Instructions
In a blender, combine the cottage cheese, milk and spreadable fruit; cover and process until smooth.
Add dry pudding mix; cover and process until smooth.
Pour into a large bowl; fold in whipped topping. Spoon into a 9-in. pie plate.
Drizzle with chocolate. Cover and freeze for 8 hours or overnight.
Let stand at room temperature for 20 minutes before serving.
Garnish with raspberries.